OUR STORY
Ten Years. One Standard.
Pohieer started with one recipe and a refusal to cut corners. Ten years later, that's still the only rule that matters — whether it's kulfi, ice cream, or a cake.
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How It Started
A Recipe, Not a Shortcut
Pohieer began the way most honest food businesses do — with a recipe worth protecting. Slow-cooked milk, real fruit and nuts, and a refusal to use essence when the real thing was available.
Ten years on, that recipe hasn't changed. What's changed is how many ways people can now get it — from a store freezer, a quick-commerce app, or soon, a branded cart on their own street.
Pohieer was never just a kulfi brand. It's a handcrafted-dessert brand that happens to have started with kulfi — and today makes ice cream and ice cream cakes with the same standard.
Ten Years, In Brief
How We Got Here
The Recipe
Started with one handcrafted kulfi recipe and a single standard: real ingredients only.
Earning Trust
Built a local following the slow way — one satisfied customer at a time.
Getting Certified
Achieved ISO 9001:2008 and HACCP certification to back up the promise on paper.
Expanding the Range
Grew from kulfi alone into tin ice cream and ice cream cakes.
Today
Available on Instamart, Zepto, and Swiggy — with franchise and institutional partnerships next.
What We Stand For
The Standard Behind Every Batch
Real Milk, Slow-Cooked
Full-cream milk, reduced for hours the traditional way — not reconstituted from powder.
Real Fruit & Nuts
Actual pistachios, saffron, and seasonal fruit folded in — never essence or flavouring.
No Shortcuts
No preservatives, no stabilisers, no artificial colours. Ever.
Handcrafted, Always
Every batch made and set by hand, the same way it’s been done for ten years.
Meet the Process
From Our Kitchen to Your Freezer
A short walkthrough of how a batch of Pohieer actually gets made — milk sourcing, slow cooking, moulding, and the hygiene standards behind every step.
Backed By
Certified, Not Just Claimed
Pohieer has handcrafted kulfi, ice cream, and ice cream cakes the traditional way for a decade — real milk, real fruit and nuts, zero shortcuts. Now the full range is a tap away, wherever the craving finds you.
ISO 9001:2008
Certified quality management
HACCP Certified
Certified food safety standards
10 Years Strong
A decade of consistent craft
Taste the Standard for Yourself
Kulfi, ice cream, or cake — it's all made the same honest way.
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10 Years. Handcrafted. No Shortcuts.
Handcrafted kulfi, ice cream, and ice cream cakes from Thanjavur — made the traditional way, available wherever the craving finds you.
Get In Touch
Thanjavur, Tamil Nadu
pohieericecreams@gmail.com
@pohieericecreams
© 2026 Pohieer. All rights reserved.
Made with a decade of handcrafted practice.